Mexican menu Allegany
The Mexican menu Allegany diners scan here is split into two parts: Don Tequila keeps salads in one section and à la carte plates in another. That layout makes it easy to move from lighter choices to fuller plates without sorting through a long list.
The salad section includes Tossed Salad, Grilled Chicken Salad, and Chipotle Salad. The à la carte side moves into single-item plates such as (1) Quesadilla, (1) Flautas Blancas, (1) Chalupa, (1) Chimichanga, (1) Chile Relleno, (1) Soft Taco, (1) Tamale, (1) Tostada, and (1) Burrito. Each name shows the kitchen’s range in a compact list, with familiar forms that read quickly at the table.
A diner can start with the salad section, then move to the à la carte section and choose the plate that fits the meal. The list stays direct, so the eye can move from greens to hot plates without extra steps. It suits a quick scan before ordering and keeps the decision close to the table.






















